Thursday, May 6, 2010

Salmon sushi


Eat sushi without the rice. Salmon that has been in the freezer for 5 days is safe. Take it out of the freezer a few hours before the meal, or put the frozen piece in the refrigerator the evening before to let it defrost.
Cut it in pieces, and eat with soy sauce, and avocado on the side, as well as cucumber if you want.









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