Monday, January 31, 2011

Portbello salad

There are so many different versions of salads, depending on the ingredients and dressings.
Here is a good one, which at the same time is very simple, with very few ingredients, and yet so tasty! :-)


Lettuce mix
Feta cheese
Portbello mushroom

A dash of oil or butter for the frying pan
A dash of soy sauce
A dash of Balsamico

Heat the Portbello mushroom with some oil/butter on medium heat, then add the soy sauce and balsamico.
When done, put on top of the lettuce and feta cheese, and enjoy this light & tasteful, healty salad! :-)

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